Spooky Sangria

Posted September 28, 2011 by in

1 Bottle of Red Wine
4 Cans of Cascal Ripe Rouge
Crushed or cubed ice
Seasonal sliced fruit
Mix 1 part red wine and 1 part Cascal Ripe Rouge in a pitcher. Add ice and seasonal fruit.

About the Author

Chilled Magazine
Chilled Magazine

Chilled Magazine is a publication committed to the bartending, mixology and nightlife community. We are dedicated to mixology, on and off premise, while knowing exactly what makes the beer, wine and spirits industry tick.


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