SAN DIEGO'S GRANT GRILL LOUNGE
HOLIDAY COCKTAILS
Eggnog is getting a run for its money this holiday season as San Diego’s Grant Grill Lounge unveils some creative cocktails sure to warm up your winter! Resident mixologist and certified Sommelier Jeff Josehans has concocted new seasonal beverages made from fresh winter ingredients like Douglas Fir-infused fin, pumpkin seeds and fresh cranberries. Located in the hub of San Diego’s historic Gaslamp Quarter at the iconic US GRANT Hotel, the Grant Grill Lounge’s exciting twists on holiday spirits are a refreshing and uniquely San Diego way of celebrating the season.
The Smashing Pumpkin
Star Anise and Pumpkin Infused Vodka, Cointreau, Fresh Lemon Juice, Saffron Infused Simple Syrup, Pumpkin Seeds and Nutmeg
Veev Acai Vodka, New England Cranberry Liqueur, White Cranberry Juice, Fresh Cranberries and Lime
Douglas Collins
Douglas Fir Infused Gin, Dash of Pernod, Fresh Lime, Splash Soda Water and Simple Syrup
San Diego’s Grant Grill Lounge