Recipe by Spencer Warren
Recipe by Arielle Mayer
3 oz. VEEV Acai Spirit
2 oz. Cranberry Shrub
Splash of Seltzer
Bittercube Orange Bitters
Squeeze one lemon slice into rocks glass. Add VEEV and cranberry shrub. Shake. Top with bitters.
In Milwaukee watering holes are a dime a dozen. One of my favorites had Veev but didn’t have a cocktail list or very inspired bartenders. Around thanksgiving I ordered a VEEV and cranberry. Simple but good. The bartender said I was the only person to order VEEV. By Christmas I’d killed the bottle myself and come up with a half a dozen recipes that got me a few eye rolls. For ease I skipped the egg whites but Ambrosia is a refreshing drink that features an old school flair.
VEEV, now 70 Proof, is a handcrafted premium spirit, that is infused with just the right amount of Acai and other natural flavors like prickly pear and acerola cherry which makes it a better alternative to vodka. Crafted at our award winning distillery that is powered by renewable wind energy, VEEV is distilled in small batches to ensure we achieve a perfectly balanced taste. The result is a versatile, full-bodied spirit with a smooth finish. So go ahead, cheat on the harsh taste and same ole boring vodka you’ve grown tired of. #CheatOnVodka
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