April 8, 2015 at 9:48 pm


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Recipe by Chantel Figueroa


3 oz. Passoa – Puerto Rican Passionfruit Liqueur – 20% alcohol

1 1/2 oz. Veev– 40% alcohol

4 tbsp. The Perfect Purée Passion Fruit Concentrate

2 tbsp. The Perfect Purée Raspberry Puree

4 1/2 oz. Ocean Spray Raspberry Cranberry Juice

1 1/2 oz. Dole Pineapple juice

1 1/2 oz. Pellegrino Blood Orange Seltzer


In a mixing glass with ice, add Passion Fruit Concentrate, Raspberry Puree, Veev, Passoa then balance with Ocean Spray Rasp/Cran juice and Pineapple juice. Shake rapidly or mix. Pour into serving glass and top with Blood Orange Seltzer and Garnish.


Lemon or Lime


cocktail or martini glass


This drink pays homage to my family’s native island of Puerto Rico, balanced with exotic juices to create a drink that’s truly something to smile about.

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