VEEV LA VIDA

June 9, 2015 at 5:15 pm

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Recipe by Caio Fuganholi

INGREDIENTS:

1 1/2 oz. VEEV

1/2 oz. Luxardo Maraschino Cherry Juice

1/2 oz. Açai Purée

1/2 oz. Lemon Juice

PREPARATION:

Add all the ingredients to a shaker, shake and double strain into a cocktail glass.

GARNISH:

Lemon Wedge

GLASSWARE:

Cocktail Glass or Coupe

INSPIRATION:

Combining de delicious flavor of VEEV, acai purée and maraschino cherries I came up with a refreshing and balanced cocktail.

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